Olena Vasylivna Shcherban — doctor of historical sciences (ethnology), senior research associate of the Institute of Ethnology of the National Academy of Sci...Ukrainian Christmas traditions—like preparing kutia and uzvar among the twelve dishes, and exchanging gifts—are highly symbolic. These traditions pay respect not only to deceased ancestors but also to living relatives and friends, displaying the vibrant cultural heritage and vivid national identity of contemporary Ukraine.Mar 13, 2022 · Easter Bread (Paska) – Festive Easter Brioche. Chicken Kiev (Kyiv) – Golden, crispy chicken stuffed with a herb compound butter. Cottage Cheese Pancakes (Quick & Easy) – Sweet and salty breakfast pancakes. Kiev Cake (Ukrainian Classic) – Dulce de leche cake with hazelnuts. Easter is the biggest holiday after Christmas. Easter is called Velykden (Великдень) in Ukrainian. The preparation for it is held during the last week of Lent. Houses are cleaned (both inside and out), gardens are planted, field work is finished, but most importantly – Easter food is cooked! All sorts of non-lenten food like sausages ...Chicken Kyiv is probably the most well-known authentic Ukrainian recipes outside of the nation. This meal consists of a boneless chicken breast that is rolled in herb butter, breaded, and then fried. It is a yummy dish that will melt in your mouth. 5. Bublik. Bublik is a baked good that is very similar to a bagel. Паска. Paska is a traditional sweet Ukrainian Easter bread, made with eggs and butter once a year. The ingredients and recipes used to make Paska vary between regions and even families, but typically include flour, yeast, sugar, eggs, butter, milk and sometimes dried fruits or nuts. Typically, however, the Paska recipe used is one passed ...The combined effect: longer shipping journeys, higher costs and more emissions, the UN Conference on Trade and Development said in its study. The events …Aug 19, 2022 · These days, traditional Ukrainian food is greatly reinterpreted by talented chefs who mix ancient traditions, unusual ingredients, and modern techniques and make Ukrainian food popular. Restaurants and cafes experiment and create unbelievable dishes — there is even a joke about cooking borshch with avocados. Ukrainian cuisine is the epitome of comfort food, from the iconic chicken Kyiv to the delightfully versatile nalysnyky, a version of crispy-edged crêpes. ... follow Ukrainian tradition and seek out a bowl of solyanka: a tangy, deeply flavorful soup that often features multiple types of meat including bacon, sausage, and beef. To this already ...The prominent feature of the national Ukrainian cuisine is the combined method for heat treatment of meat and vegetables with or without the use of sunflower oil. After, so called “Ukrainian frying” – boiling, stewing, and baking happens. The critical factor in preparing traditional food is the place where it is cooked.Sunflowers began to be grown in Ukraine not so long ago, in the 18th century. Another traditional product for Ukrainian dishes is potatoes. However, it was brought to Ukrainian lands only 300 years ago. Before it was introduced, Ukrainians used to cook onions, garlic, cabbage, turnips, and cucumbers.1+. Source: Darlingharbour.com. The Ukrainian Folk Festival is a vibrant celebration that showcases the rich cultural heritage and traditions of Ukraine. This annual event brings together people from all walks of life to experience the essence of Ukrainian culture through music, dance, food, and crafts. With a history dating back centuries ...Over time, Ukraine fell under the power of many different countries, including Poland, Austria, and Russia. Despite being under Russian domination for almost 200 years, (gaining independence only in 1991), Ukrainians proudly kept …Common Flavors and Ingredients. By necessity, Ukrainian cuisine is seasonal. Abundant cucumbers and tomatoes are eaten fresh or pickled, and root vegetables, which can grow in a cold climate and have a long storage life, are used in a variety of traditional dishes. Beets, cabbage, potatoes, carrots and parsnips are some of …Get traditional Ukrainian recipes for Makivnyk (poppy seed roll), Hrustyky, Pampushky, Kutya and Borshch, PLUS Baba's newsletter, all free. ... Baba's Kitchen: Ukrainian Soul Food is a rollicking journey through the 44,000 year old history of Ukraine's Indigenous people, alternately as deep and dark, playful and humorous as the Slavic soul ...Potato, beetroots, cabbage, mushrooms and others are used in most of the traditional dishes. And of course, if we talk about meat, Ukraine mostly uses pork. Famous Salo, Skvarky, Roasted pork belly, holodets, holubtsi and many other dishes are made with pork. Ukrainian traditional cuisine includes mostly heavy, fatty dishes that people ate ...Jan 16, 2018 · Western Ukraine. The territory of Western Ukraine, historically, was a part of Poland, Austria-Hungary, and borders with Romania and Slovakia, and so its cuisine is famous for its rich set of culinary recipes and traditions. Among the main dishes are banush, and mushroom soup. The first consists of well-smoked corn grits, fried pork fat ( salo ... Welcome! Browse or search our collection of more than 1,000 Ukrainian recipes and over 6,000 international recipes from around the world, from holiday to everyday recipes. We have traditional Ukrainian recipes (food) like Varenyky (Perogies), Borshch, Paska, Babka, Kovbasa, Kolach, Kutia, and many more. Register today to become a member of …The Ukrainian Festival is a two-day event that celebrated the country’s culture. With dance, traditional outfits, food, and music, visitors say it’s a way to reconnect with the homeland.Nov 27, 2023 · Traditional Ukrainian Food. Paska (Easter Sweet Bread) The grains in Ukraine are some of the best in all of Europe so it is no wonder that their bakers are masterful craftsmen as ... Varenyky (Dumplings) Holodetz (Meat Jelly) Halušky (Noodle/Dumpling) Korovai (Wedding Bread) Jun 28, 2023 · 3. Olivier Potato Salad. The staple cold appetizer of the Ukrainian New Year celebration, the Olivier Salad, is a pretty old dish: the first documented recipe dates back to 1894. Nowadays, the salad includes five key elements: meat (usually boiled sausages), eggs, potatoes, pickles, and mayonnaise. Jan 16, 2018 · Western Ukraine. The territory of Western Ukraine, historically, was a part of Poland, Austria-Hungary, and borders with Romania and Slovakia, and so its cuisine is famous for its rich set of culinary recipes and traditions. Among the main dishes are banush, and mushroom soup. The first consists of well-smoked corn grits, fried pork fat ( salo ... Diving into the deep-rooted symbolism behind nativities, carols and the traditional Ukrainian Christmas food that is eaten (and avoided) over the holiday period, Nadiyka’s new book A Ukrainian Christmas, poignantly highlights how maintaining these practices is a way of “gaining victory during the war.”. We speak to her about some of …12 СТРАВ 12 DISHES. On Christmas Eve (Святий вечір – Holy Dinner), Ukrainians cook 12 lean dishes. The number 12 represents the 12 Apostles and the 12 months in the year. Typical dishes include varenyky with cabbage, mushrooms, or potatoes; holubtsi, beans, stewed cabbage, vinaigrette, borscht without meat, fish, fruits, and ...Salo. Ukraine’s Pork Delight Salo is a unique Ukrainian specialty that might not appeal to everyone, but it’s an integral part of the country’s traditional food culture. …Feb 27, 2022 · Dance has been a vital part of the Ukrainian culture, which can be traced back to the third millennium BC. Traditional Ukrainian dance is one of the countries’ most recognized cultural worldwide, and people love an extremely energetic performance along with hand-embroidered costume and accompanying folk music. The country has different types ... Jan 16, 2018 · Western Ukraine. The territory of Western Ukraine, historically, was a part of Poland, Austria-Hungary, and borders with Romania and Slovakia, and so its cuisine is famous for its rich set of culinary recipes and traditions. Among the main dishes are banush, and mushroom soup. The first consists of well-smoked corn grits, fried pork fat ( salo ... On the night from the 6 th to the 7 th of July the ancient holiday of Ivana Kupala (or Midsummer) is celebrated. This hoary folk festival of Midsummer is widely celebrated in Ukraine. It has ancient pagan roots. Midsummer Day is filled with rituals associated with water, fire and herbs: bonfires, wreaths, bathing.Nov 6, 2022 · 13. Uzvar. The traditional Ukrainian Christmas food is uzvar, a beet, and apple soup. It is served with a dollop of sour cream and dill on top. The soup has a sweet taste from the apples and some spice from the garlic, onion, and pepper. Specifically, this dish is served as an appetizer and an entree. Food production, cultural norms and government nutritional guidelines promoted meat and dairy products11. However, the diet has been changing. Daily or almost daily fruit and vegetable consumption increase between 2001 and 201012. A key challenge for Ukrainians trying to eat a health diet is cost – most spend over 50% of their income on food.13. Ukraine is a country located in Eastern Europe, known for its rich history and culture. One of the best ways to explore Ukraine’s heritage is through its map. The Ukrainian map is ...Diving into the deep-rooted symbolism behind nativities, carols and the traditional Ukrainian Christmas food that is eaten (and avoided) over the holiday period, Nadiyka’s new book A Ukrainian Christmas, poignantly highlights how maintaining these practices is a way of “gaining victory during the war.”. We speak to her about some of …Almost two years on from Russia’s full-scale invasion of Ukraine, Putin took part in a flight on board a Cold War-era strategic missile carrier known as a TU-160M, …Ukrainian cuisine starters are first of all soups like borsch. Each region of Ukraine has its own borsch recipe. The most popular are Kyiv, Lviv and Poltava borsches. Although it is not a unique major dish of Ukrainian national cuisine. Such soups like kulish, borage, yushka meat soup, fish soup (ukha), okroshka and slumgullion are also popular ...40 days before the Easter Ukrainians have to keep a tradition of the Great Lent – meat free, dairy free and egg free. Meat, eggs and dairy products, according to the Greek-Catholic and Orthodox traditions (two major religions in Ukraine) you allowed to eat on an Easter day and all the days after that – till next lent. Diving into the deep-rooted symbolism behind nativities, carols and the traditional Ukrainian Christmas food that is eaten (and avoided) over the holiday period, Nadiyka’s new book A Ukrainian Christmas, poignantly highlights how maintaining these practices is a way of “gaining victory during the war.”. We speak to her about some of …Oct 28, 2021 · Borscht. A contender for Ukraine’s national dish and certainly its most popular and famous food, borscht is a must-try. This is a soup like no other, with a bright reddish-purple color, which is created by the heavy inclusion of beetroot. You may have consumed a similar meal in a nearby country like Poland. 5 facts about Ukrainian food and cuisines Traditional beetroot soup borscht and dumplings with potatoes served with sour cream and parsley. 36. One of Ukraine’s most popular traditional dishes is varenyky which are boiled dumplings with potatoes, sauerkraut, mushrooms, cottage cheese, or berries. Another is borscht which is a soup …Beetroot, dill, potatoes and cabbage are typical additions, but most Ukrainians throw in whatever is at hand. A proper borsch is thick and hearty: if you stick a spoon in the middle of the bowl ...Fresh or sour milk could also be used. The dough was cooked using wheat, rye, and buckwheat flour or their mix. The unfermented dough was kneaded using whey with an egg and then left to ripen. The cooked dough was rolled in a 1-1,5 mm layer. For varenyky with a juicy berry filling, the dough should be twice thicker.Dec 22, 2016 ... Varenyky is one of the 12 obligatory fast dishes on the Christmas table. This traditional Ukrainian dish is also called pierogi in the western ...Jun 10, 2021 · Millet Porridge Kulish. Holodets (Ukrainian Aspic) Ukrainian traditional cuisine represents a wide variety of ethnic dishes that have been cooked on the territory of modern Ukraine by ancestors since pre-historic times. Etnocook has gathered top-13 of the most unique Ukrainian authentic dishes that show a culturally specific and richness of the ... Easter basket – not egg hunt. Easter basket is a traditional set of food that remained taboo during fasting. Ukrainians fill it with a plethora of food to later bless it in a local church. It contains pysanky, paska and sausages, ham and other meats. Ukrainians also put butter, lard, cheese, salt, pepper and horseradish.Welcome! Browse or search our collection of more than 1,000 Ukrainian recipes and over 6,000 international recipes from around the world, from holiday to everyday recipes. We have traditional Ukrainian recipes (food) like Varenyky (Perogies), Borshch, Paska, Babka, Kovbasa, Kolach, Kutia, and many more. Register today to become a member of …Ukraine is famous for its historical cathedrals, beautiful beaches, and Orthodox traditions. There is a huge importance on loyalty and devotion to the culture, making it the perfect family-friendly country to visit. Ukraine is known for its delectable cuisine, which has been preserved since its origin and adds to its identity.Jul 6, 2022 · This method is considered to be the most typical element of Ukrainian cuisine. Borscht, the popular beet soup, is considered to be the staple and national dish of the country. Other commonly consumed dishes include varenyky (boiled dumplings similar to pierogi) and a kind of cabbage roll also called holubtsi. Below are some of the most commonly ... In the Ukrainian tradition, the Easter basket foods symbolize: Paska — Christ, Our Bread of Life. Eggs — New Life and the Resurrection of Christ. Horseradish — The Passion of Christ. Bacon — God’s Mercy. Cheese — the moderation that Christians should show in all things. Salt — The duty of Christians to others.Unfortunately, nowadays this tradition is kept only symbolically on the official level, usually in high-level diplomatic meetings. Find more about ethic traditions on my Lilka Sky and Etnocook websites. Your LilkaSky! @lilka.sky ^.~ ️. References: 1. Etnocook. Ukrainian traditional ethnic cuisine. 2. Khol, Philip L. (2002).2 Poliadvytsia. Thoroughly salt and pepper a long piece of pork fillet. Leave it in the roaster overnight. Use a knife to make longitudinal holes in the fillet and insert garlic cloves there. Add a little water. Put the roaster on low heat for an hour and a half. Then put in the oven (remove the lid from the roaster), cook meat until done, and ...Pancake Recipes. Popular Ukrainian Recipes. These homemade Nalesniki – Ukrainian Crepes, aka nalysnyky, are thin crepes rolled up with a savory cheese filling and baked in the oven until golden brown and deliciously tender. If you crave comfort food for breakfast or brunch, you will love these.It is considered that in order to make the forthcoming year full and rich, the New Year’s table has to burst with treats. Therefore, while cooking for major winter holiday, most housewives try to surprise and satisfy the loved ones with number and originality of dishes. We picked five most popular dishes of Ukrainian cuisine that will enrich and adorn any New Year's …Ukrainians began to add canned green peas, sausage, and mayonnaise. The salad “Mimosa” and liver pie appeared. Shuba became traditional. Sausage plate and sprats also became widespread. In fact, exactly in the eighties the New Year stopped to be ideological and became a family celebration.Popular ukrainian food ; Varenyky. 8. Dumplings filled with mashed potatoes, topped with fried onions ; Chicken Kyiv. 15. Traditional Ukrainian rolled chicken ...Paska – Special Easter Bread (sweet yeast bread, rich in eggs, butter, etc), takes the center stage in the basket. Symbolic of Christ, who is the True Bread to Christians. Paska bread is always round in shape and decorated with a dough braid around the perimeter, and an ornamental cross in the middle. The Cross reminds Christians that …Mar 21, 2022 · Culinary influences from its Eastern European neighbors are found here, yet Ukrainian foods are distinct in taste and culture. Dishes are made with care and handed down from generations. Warm soups, fresh-baked breads, handcrafted meats, and local vegetables like cabbage, mushrooms, and potatoes nourish. Ukrainians began to add canned green peas, sausage, and mayonnaise. The salad “Mimosa” and liver pie appeared. Shuba became traditional. Sausage plate and sprats also became widespread. In fact, exactly in the eighties the New Year stopped to be ideological and became a family celebration.Ukrainians eat a wide variety of dishes for breakfast. A typical Ukrainian breakfast usually consists of two-three courses and is often made up of savory or sweet dishes. Some common traditional Ukrainian breakfast foods include borscht, holubtsi (stuffed cabbage rolls), halushki, varenyky (dumplings), deruny (potato pancakes), …Potato, beetroots, cabbage, mushrooms and others are used in most of the traditional dishes. And of course, if we talk about meat, Ukraine mostly uses pork. Famous Salo, Skvarky, Roasted pork belly, holodets, holubtsi and many other dishes are made with pork. Ukrainian traditional cuisine includes mostly heavy, fatty dishes that people ate ...Jun 28, 2023 · 3. Olivier Potato Salad. The staple cold appetizer of the Ukrainian New Year celebration, the Olivier Salad, is a pretty old dish: the first documented recipe dates back to 1894. Nowadays, the salad includes five key elements: meat (usually boiled sausages), eggs, potatoes, pickles, and mayonnaise. President Volodymyr Zelenskyy of Ukraine has called for NATO’s (the North Atlantic Treaty Organization) support when it comes to closing the airspace over his country. Currently, m...In this category, Cuisine of Ukraine groups all items around the culture of preparing food, including traditional dishes, special ingredients, utensils and ...And stuffing can be anything: from mashed potatoes with mushrooms and fried onions, pickled cabbage, minced meat and even cherries! The sweet version of varenyky is usually served with sour cream and honey, and is a tasty and healthy substitute for the calorie-counting sweets lovers. 3. Banosh with brynza. Most importantly, Ukrainian food will be some of the best-tasting food you have ever had. In this post, we will dive deep into famous Ukrainian dishes and cover …In the Ukrainian tradition, the Easter basket foods symbolize: Paska — Christ, Our Bread of Life. Eggs — New Life and the Resurrection of Christ. Horseradish — The Passion of Christ. Bacon — God’s Mercy. Cheese — the moderation that Christians should show in all things. Salt — The duty of Christians to others.Sep 17, 2023 · Ukraine Traditional Food: Sweet Delights. Ukraine also offers a delectable selection of sweets and desserts. Medovik, a honey cake made of layers of honey-infused dough and creamy filling, is a favorite during celebrations. Another sweet treat, syrniki, are cottage cheese pancakes, often served with sour cream and jam. Learn the names of the most popular traditional dishes in Ukraine, discover how to order food in Ukrainian and where to find the best and cheapest places to try Ukrainian food -> …Ukrainian cuisine is the collection of the various cooking traditions of the people of Ukraine, one of the largest and most populous European countries. It is heavily influenced by the rich dark soil ( chernozem) from which its ingredients come and often involves many components. Traditional Ukrainian dishes often experience a complex …“But even I discovered new Ukrainian foods that I didn’t know of. For example, in Ukrainian Christmas, where we have to have 12 dishes that need to be vegetarian. This year, many in Ukraine celebrated a traditional Ukrainian Christmas instead of just making another Olivier salad.” The kitchen remains a place of solace for …Millet Porridge Kulish. Holodets (Ukrainian Aspic) Ukrainian traditional cuisine represents a wide variety of ethnic dishes that have been cooked on the territory of modern Ukraine by ancestors since pre-historic times. Etnocook has gathered top-13 of the most unique Ukrainian authentic dishes that show a culturally specific and richness of …Jan 16, 2018 · Western Ukraine. The territory of Western Ukraine, historically, was a part of Poland, Austria-Hungary, and borders with Romania and Slovakia, and so its cuisine is famous for its rich set of culinary recipes and traditions. Among the main dishes are banush, and mushroom soup. The first consists of well-smoked corn grits, fried pork fat ( salo ... Food is an important part to the Ukrainian culture. Special foods are used at Easter, as well as Christmas. During Christmas, for example, people prepare kutia, which is a mixture of cooked wheat groats, poppy seeds, honey, and special sweet breads. An average Ukrainian diet includes cheese and a variety of sausages. Jan 6, 2021 · At this time, there should be a total of 12 dishes (more on this in a moment) on the table. The meal is usually opened with a prayer by the oldest living member of the family. Here the food is blessed. Christmas traditions in Ukraine. Many of the Christmas traditions reflect ancient rites that still originate from Slavic pagan customs. In Ukraine, two of the most iconic national foods are kasha, made of nutty-flavored cooked buckwheat, and varenyky, pockets of dough stuffed with meat or cheese or vegetables and then boiled. ( Var means to boil in Ukrainian.) Jewish cooks in Ukraine developed their own twist on varenyky, stuffing the dumplings with a mixture of …“But even I discovered new Ukrainian foods that I didn’t know of. For example, in Ukrainian Christmas, where we have to have 12 dishes that need to be vegetarian. This year, many in Ukraine celebrated a traditional Ukrainian Christmas instead of just making another Olivier salad.” The kitchen remains a place of solace for …Traditional Christmas food in Ukraine On the Holy Evening, the table is traditionally served with 12 dishes, which symbolise the twelve apostles. Oksana - who took part in the IRC’s Leadership course - said: “Deep believers prepare 12 fasting meals (without meat) because January 6 is the last day of fasting.President Volodymyr Zelenskyy of Ukraine has called for NATO’s (the North Atlantic Treaty Organization) support when it comes to closing the airspace over his country. Currently, m...5. Korovai Ukranian Wedding Bread. Korovai is known as an Ukrainian wedding cake. It’s a large round braided bread baked from wheat flour often decorated with various symbols and figurines that’s given to …Easter basket – not egg hunt. Easter basket is a traditional set of food that remained taboo during fasting. Ukrainians fill it with a plethora of food to later bless it in a local church. It contains pysanky, paska and sausages, ham and other meats. Ukrainians also put butter, lard, cheese, salt, pepper and horseradish.Deviled eggs are a classic appetizer that have been around for centuries. They are a great way to add flavor to any party or gathering, and they are surprisingly easy to make. This...At Ukrainian Fine Foods, we offer a wide selection of frozen products. With us, you can always have a traditional meal available whenever you want. Visit our restaurants for a hot meal or pick up some frozen food. We serve hot and frozen food all year round. Make sure you stop by our restaurant.“But even I discovered new Ukrainian foods that I didn’t know of. For example, in Ukrainian Christmas, where we have to have 12 dishes that need to be vegetarian. This year, many in Ukraine celebrated a traditional Ukrainian Christmas instead of just making another Olivier salad.” The kitchen remains a place of solace for …Dec 13, 2023 · The 12 Dishes of Ukrainian Christmas. December 13, 2023. The Holy Supper, features a meticulously curated spread known as the 12 Fasting Dishes – 12 пісних страв на Святвечір. Commemorating the birth of Jesus Christ, this festive occasion is steeped in traditions and celebratory customs that have endured through generations.
October 15, 2022. If you’ve ever been welcomed into a Ukrainian home, you may have been greeted with a loaf of bread and a small dish of salt. This simple but meaningful custom is a longstanding tradition in Ukraine, dating back centuries. In fact, it is said that bread and salt have been the staples of the Ukrainian diet for over a thousand .... Cs2 ip hack
Dec 25, 2017 · Vareniki is a traditional Ukrainian dish and for sure can be named the favourite one of the locals. It is a kind of dumpling with filling that you may find at many feasts. For Christmas dinner, it is cooked from unleavened dough and stuffed with chopped vegetables, mushrooms, fruits, cottage cheese or berries. In Meat. Cucumbers in the Ukrainian traditional cuisine. Ukrainian cuisine cooking master class in Japan: Borshch, Varenyky and Buckwheat with mushroom gravy from Japanese local ingredients. Ukrainian red beets soup Borshch is a heritage protected by UNESCO. Top 10 Ukrainian Vegetarian Food. Ukrainian Pork Lard (Salo) Dish.Ukrainian cuisine is just the right blend of tradition and modern adaptation, with each dish telling a unique story of culture and heritage. Join us as we take a look at 5 popular Ukrainian foods: Borshch, Varenyky, Salo, Holubtsi, and Deruny.Oct 16, 2023 ... The national dish of Ukraine is borscht, the well-known beet soup, of which many varieties exist. However, varenyky (boiled dumplings similar to ...The agriculture and size of the country have had a profound influence on food in Ukraine. There are regional dishes and popular food that prevail throughout the large country. The cuisine in Ukraine has evolved and includes influences from Russia, …The local cuisine includes the typical dishes: borsch, varenyky (dough pockets), halushky, pampushky, kovbasa which are common all over the country. Depending ...15 Authentic Ukrainian Foods. Try these Ukrainian foods for something unique and exciting! From halushki to pierogies to paska and borscht, take a culinary trip …Actually, the Ukrainian recipe of the fish cutlets Sichenyky is very simple. Take raw fish without bones and skin, finely chop, mix with fried onions, peppers, a small amount of white bread or flour, chopped greens. Add raw chicken egg and form a homogeneous viscous mass. After pumping small round cakes into the flour, they are …Aug 7, 2011 · Pillaged and plundered, divided and conquered, the people of the Ukraine have managed to hold onto their Slavic and Byzantine culture. Ukrainian celebrations, customs and traditions are representative of their beginnings as a powerhouse in Eastern Europe. Adding distinctive cultural traits from Poland, Turkey and Russia, the Ukrainians celebrate a colorful mixture of old traditions with new ... In the meanwhile, preheat large skillet on medium heat and swirl 1 tbsp of oil to coat. Add onion, carrots and saute for 5 minutes, stirring occasionally. Add beets, remaining 1 tablespoon of oil and cook for another 3-4 minutes. Transfer sauteed veggies to a pot along with potatoes, tomato paste and salt.And stuffing can be anything: from mashed potatoes with mushrooms and fried onions, pickled cabbage, minced meat and even cherries! The sweet version of varenyky …Traditional Ukrainian Food. Ukrainian cuisine is known for its hearty and flavorful dishes. To treat your guests to a true Ukrainian culinary experience, include traditional dishes like borscht, perogies, holubtsi (cabbage rolls), and medovik (honey cake) on your wedding menu. You can even set up a vodka or horilka (Ukrainian vodka) tasting ....